As a global leader, Hendrix Genetics wants to pave the way towards a more sustainable pork industry. Setting the standards on economic, social and environmental sustainability is more important than ever. Economics are the cornerstone of a sound sector and a driving factor in every production phase.
The genetic progress delivered by our Hypor sows, piglets, finishers and meat creates economic returns for the entire pork chain. At the same time, we set new standards on social sustainability by selecting for self-reliant animals that thrive in all environments. Sows that perform in any housing system. On top of that, we research elimination of animal treatments like castration, tail-docking and preventive antibiotics. In the end, delicious and nutritious pork is our ultimate promise to the consumer.
Hendrix Genetics raises the bar on economic, social and environmental sustainability. To reduce the industry’s footprint, introducing sustainable conversion is key. In addition to genetic progress, emission reducing diets and alternative ingredients will resolve the food-feed-fuel conflict. And at the same time we are exploring water use, the scarcest natural resource. A new era has begun. Setting the standard is our contribution to Better breeding today for a brighter life tomorrow.